Latest News
- Application Deadline for Design of UK Pavilion at Expo 2020 Dubai Extended to April 30
- Water Odyssey introduces new Massive Splash
- Warner Bros World Abu Dhabi Grand Opening Scheduled for July 25
- Euro Attractions Show 2018 Set to Host Largest Exhibit Space in Event History
- Alcorn McBride Equipment Updates Meteor Crater Interactive Discovery Center
- Cincinnati Zoo Installs DEVA Units for Media Delivery and Environment Sensoring
- New DNP Firmware Provides Capability to Print 6×6-Inch Square Prints
- PepsiCo to Showcase Sustainability as Official Beverage and Snack Partner of Expo 2020 Dubai
Busch Gardens Tampa Bay Announces Initial Lineup for 2017 Food & Wine Festival
A world of taste awaits at Busch Gardens Tampa Bay’s third annual Food & Wine Festival, returning this spring for an extended nine weeks of chart-topping artists and culinary masterpieces. The popular Tampa Bay food and wine festival is included with any Annual Pass, Fun Card or daily admission to the park and runs Saturdays and Sundays, March 4 through April 30.
The biggest names in entertainment will take the stage every weekend with the headlining act starting at 7 p.m. on Gwazi Field. Artists kicking off the festival include:
|
Saturday, March 4: |
Daughtry |
|
Sunday, March 5: |
Andy Grammer |
|
Saturday, March 11: |
Goo Goo Dolls |
|
Sunday, March 12: |
Kool & The Gang |
|
Saturday, March 18: |
Young the Giant |
|
Sunday, March 19: |
Jason Isbell & John Hiatt Trio |
|
Saturday, March 25: |
NBC’s The Voice finalists Craig Wayne Boyd & Adam Wakefield |
|
Sunday, March 26: |
El Gran Combo |
|
Saturday, April 1: |
DNCE |
|
Sunday, April 2: |
Walk Off The Earth |
|
Saturday, April 8: |
Coming Soon! |
|
Sunday, April 9: |
Daya and Matt Nathanson |
|
Saturday, April 15: |
Coming Soon! |
|
Sunday, April 16: |
Newsboys |
|
Saturday, April 22: |
Gilberto Santa Rosa |
|
Sunday, April 23: |
Lynyrd Skynyrd |
|
Saturday, April 29: |
Coming Soon! |
|
Sunday, April 30: |
Coming Soon! |
The festival returns with signature dishes and exciting new cuisine – including duck tacos, lobster ravioli, bacon mac & cheese, brown sugar rubbed pork belly, banana foster panna cotta, gator bites, and cabernet-filled chocolates – as well as an expanded selection of wines, craft brews and cocktails.
Food and beverage is not included with park admission and is available for an extra fee. Guests must be 21 years of age or older to consume alcoholic beverages.
- busch gardens tampa bay, concert series, florida, Food and Wine Festivals, joe, seasonal events, seaworld parks & entertainment, tampa
Related articles
More in this category
Current Issue
IPM Interviews
-
Loren Barrows: Alcorn’s New COO An eight-year team member of Alcorn McBride, Barrows... -
PGAV Destinations & zoOceanarium: Gateway to the ocean Projected opening for the new aquarium is 2019. The annual... -
Taylor Jeffs on Goddard Group name change Taylor Jeffs speaks to InPark about The Goddard Group's... -
Anthony Esparza talks about his transition from SeaWorld "I brought a creative spirit that connected people, and an... -
Dubai Entertainment, Amusement and Leisure Show: DEAL In April 2018, the Dubai Entertainment, Amusement and... -
PGAV: The Power of “We” Team culture is basic to the company culture of PGAV... -
Efteling: Magic Castle "What the fantasy does to its surroundings and what it does... -
Joe Fox: Everyday Joe Joe Fox has been a familiar face behind the scenes at TEA... -
MOTIONGATE Dubai: Dreams in motion The DreamWorks zone lets guests choose between four highly... -
TEA Summit: Lessons of collaboration We asked each of the conference chairs to share a taste of... -
JRA’s Clara Rice on the company’s 30th... JRA Director of Communications Clara Rice speaks about the... -
Leader of the pack: IAAPA "I – quite frankly – want to make a difference and give... -
Recipe for a dark ride: Jora Vision Today, designing and building dark rides has become one of... -
Year of the Dog: Peanuts and Cedar Fair As a family-friendly IP, Peanuts offers just about... -
PIXOMONDO’s David Garber on The 5 Spot InPark speaks with PIXOMONDO's David Garber on specialty... -
Uniquely European The close relationship between vendor and client has helped... -
Dubai Parks and Resorts: Operationally speaking "We partnered with leading studios to create a unique... -
IAAPA rolls out welcome mat in Berlin InPark speaks with Karen Staley, IAAPA Senior Vice... -
The Integration of Things: InPark goes to InfoComm We put on our themed entertainment goggles and plunged into... -
IAAPA leadership speaks out during AAE 2017 PHOTO: June Ko, Paul Noland, and Wuthichai Luangamornlert... -
IPM EXCLUSIVE: Interview with AECOM’s Brian Sands and... Ultimately, for a park to be successful, it must analyze... -
Vekoma: Heavy Metal "There will always be parks that want to aim for records,... -
Six Flags: Behind the headsets Last year, Six Flags began redefining the coaster... -
Pirates, Treasure & WDI’s Luc Mayrand InPark Editor Martin Palicki sat down with Luc at the 2017... -
CharacterZ: Costumed Entertainment on the Big Screen “Working in the industry can be dysfunctional at times,...
